Wednesday, September 25, 2013

Tuesday night's dinner

Another feast fit for kings and queens!
Goat curry

Reef fish with kaffir lime leave soy sauce

Roast Prince of Wales deer with ginger and rosemary
     All washed down with banana (from the garden) smoothies made by Dr John.
    Feasting is fantastic, the preparation, the cooking and the eating.  Washing up is the hard bit.
    My most recent foodie foray is done with. Tonight, I am thinking baked beans. I don't even have the energy to butter bread.

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